up to 40 cups per 50g pouch
Sencha tea leaves are dense in nutrients and, just like matcha tea, may provide a host of benefits if consumed regularly. Sencha tea is brewed with whole leaves of the Camellia Sinensis plant, giving the tea a number of impressive health benefits and a delicious, soothing flavour. The tea is yellow in colour and is produced from the top buds and leaves of tea plants. It has a light aroma and is bitter-sweet in taste.
Light, subtle, delicious.
For best results:
½ teaspoon per cup into a teapot, pour <85° water over leaves & steep for 1 to 3 minutes.
Organic/ Sustainably Sourced